Melinda's Pasta Salad
zuchinni
green onion
red onion
olives
tomato
Tri-rotini pasta
mayo
Habenero Sausages
Mozzarella Cheese cut in chunks
Balsamic Vinaigrette (Dellallo's)
Broil sausages for about 15 min
Cut veggies into small pieces.
Add cooked pasta.
Add cooled sausages cut into pieces.
Mix together mayo and viniagrette.
Add to veggies and pasta.
Cool in Fridge for about 2 hours before serving.
*You can also substitute boiled chicken for the sausages.
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